Food Day Book List
Agriculture/Sustainability Water Security
Health and Diet
Berry, Wendell. Bringing It to The Table: On Farming and Food
Kingsolver, Barbara. Animal, Vegetable, Miracle: A Year of Food LifeBack to Top
Foer, Jonathan Safran. Eating AnimalsBack to Top
Child, Lauren. I Will Never Not Ever Eat a Tomato (Charlie and Lola).
Ehlert, Lois. Eating the Alphabet: Fruits and Vegetables from A to Z.
Pollan, Michael. The Omnivore’s Dilemma: The Secrets Behind What You Eat.
Rockwell, Lizzy. Good Enough to Eat: A Kid’s Guide to Food and Nutrition.
Schlosser, Eric and Wilson, Charles. Chew On This: Everything You Don’t Want to Know About Fast Food.
Sharmat, Mitchell. Gregory, the Terrible Eater.Back to Top
Krieger, Ellie. Comfort Food Fix: Feel-Good Favorites Made Healthy.
McGee, Harold. On Food and Cooking: The Science and Lore of the Kitchen.
Back to Top
Nestle, Marion. Food Politics.
McMillan, Tracie. The American Way of Eating.
Pollan, Michael. In Defense of Food: An Eater’s Manifesto.
Schlosser, Eric. Fast Food Nation.
Spurlock, Morgan. Don’t Eat This Book: Fast Food and the Supersizing of America.Back to Top
Nestle, Marion. Safe FoodBack to Top
Health and Diet
Esselstyn Jr, Caldwell B. Prevent and Reverse Heart Disease: The Revolutionary, Scientifically Proven, Nutrition-Based Cure.
Esselstyn, Rip. The Engine 2 Diet.
Robbins, John. Diet for a New America.Back to Top
Hunger/Food and Water Security
Bloom, Jonathan. American Wasteland.Back to Top
Michael Pollan, Cooked. A Natural History of Transformation.
David, Laurie, Uhrenholdt, Kirsten, Baker, Maryellen, and Foer, Jonathan Safran. The Family Dinner: Great Ways to Connect with Your Kids, One Meal at a Time.
Menzel, Peter and D’Aluisio, Faith. What the World Eats.Back to Top